The Grand Pub has been around for nearly 100 years. Purchased by the Egan Family in 1996, it has been operated as a Neighbourhood Pub and renovated to reflect it’s history with a pioneer, turn of the 1900 Century ambiance. Hours of operation are from 11:30 am until 10 pm with the kitchen open until 9:30 pm. Featured is a great menu; as well as a vast array of Drafts, Bottled Beer, Wines – both local & imported, Ciders & Coolers & Cocktails & Nonalcoholic beverages, we cater to all ages. (Extensive practices in Health & Hygiene while COVID is still present, we only permit children 10 & up.) During COVID we were able to build 2 patios which allow for comfortable, safe seating outside. We are located on the corner of Nicola Avenue (Highway 97C) and Garcia Street and have ample parking for all types of vehicles, featuring a dedicated area for motorcycles.
October 27, 2020
We booked the Grand for our wedding on September 26, 2020. We booked before Covid19 happened, and orginally booked for 100 people. When we booked, we met with the Dana and Chef Don. what a pleasure that was! They were so accommodating to our wants and needs! Don was open to change anything on the menu that we would like.. and you can tell he had fun with it. With Covid restrictions we had to cut our booking down to 50 people. Dana was so great.. and we worked together to make sure we could have a fun and safe dinner. The food was set up in a seperate tent, we all went in to the tent as small groups, wit8h lysol wipes and hand saniziter at the opening. Everyone from the Grand wore masks. perfect and safe! The food was AMAZING. Definitely the best wedding food I have ever had. The beef was melt in your mouth yummy. The chicken was fall off the bone delicious. I did not hear or have a single complaint about dinner. I only had RAVE reviews from everyone. I would 100000% recommend booking The Grand for any functions. You will NOT be disappointed.
June 26 2021
Stopped in here for lunch on the way home to Chilliwack. We will be back. Friendly, courteous servers. Great food, especially loved the chowder, among the best we’ve ever had. Served piping hot and the beer was ice cold.
I ordered the full rack of ribs and I was very impressed in the quality of food and the price!
Hats off to the chef!